Research and Lab Test of Some Wheat Varieties from Hungary of Peja Region
Abstract
The object of study is investigation of suitability of certain cultivars of wheat (Triticum aestivum L) of Hungary. In research have been 5 cultivars of wheat: Subo, Kolo, Marshall, Beres, meanwhile as comparative cultivar Europe 90. Investigations were conducted in Dukagjin Plain (in Arbnesh in agricultural institute research farm of Kosova, Peje-Dukagjini Plain, Research, have been tested yield (kg/ha), weight, (of 1000 seeds in gram), hectoliter weight (kg), protein content (%), humidity (%), gluten and sedimentation. Agro-climatic and pedological data in Kosova, compared with yields obtained in culture wheat show no use of genetic potential of cultivars that are cultivate in. For this reason should be applied a contemporary agro-technics to be use genetic potential, and got higher yields. The results had indicated that there were significant statistical differences of different levels for researched features to all cultivars in plots compared with the standard (Europe 90) and between localities.
Keywords: winter wheat, weight of 1000 seeds in gram, hectoliter weight kg, yield kg/ha.
Downloads
Published
How to Cite
Issue
Section
License
Declaration/Copyright transfer:
1. In consideration of the undertaking set out in paragraph 2, and upon acceptance by ANGLISTICUM for publication of the manuscript in the Journal, I/We hereby assign and transfer publication rights to ANGLISTICUM, whereas I/We retain the copyright for the manuscript. This assignment provides ANGLISTICUM the sole right and responsibility to publish the manuscript in its printed and online version, and/or in other media formats.
2. In consideration of this assignment, ANGLISTICUM hereby undertakes to prepare and publish the manuscript in the Journal, subject only to its right to refuse publication if there is a breach of the Author’s warranty in paragraph 4 or if there are other reasonable grounds.
3. Editors and the editorial board of ANGLISTICUM are empowered to make such editorial changes as may be necessary to make the Manuscript suitable for publication.
4. I/We hereby acknowledge that: (a) The manuscript submitted is an original work and that I/We participated in the work substantively and thus I/We hereby are prepared to take public responsibility for the work; (b) I/We hereby have seen and approved the manuscript as submitted and that the manuscript has not either been published, submitted or considered for publication elsewhere; (c) The text, illustration, and any other materials included in the manuscript do not infringe upon any existing copyright or other rights of anyone.
5. I/We hereby indemnify ANGLISTICUM and the respective Editors of the Journal as mentioned in paragraph 3, and hold them harmless from any loss, expense or damage occasioned by a claim or suit by a third party for copyright infringement, or any suit arising out of any breach of the foregoing warranties as a result of publication of the manuscript.
