Adjusting Water Processing Technology in the Function Water Quality of Lake Radoniqi
Abstract
In different seasons the water of the lake "Radoniqi" showed changes in the water quality, such as increased turbidity, presenting an unpleasant odor or flavor. Aeration, flocculation, filtration and disinfection with chlorine failed to completely eliminate undesirable odor or flavor. The purpose of this paper is the adjustment of water treatment technologies based on physical-chemical and bacteriological characteristics of Lake Radoniqi water. The objectives of the study are to identify the physical-chemical and organoleptic parameters of water before and after treatment of water in the treatment plant, and adjustment of technologies in the function of unprocessed water quality. In this study were analyzed following water parameters, such as turbidity, smell, taste, pH value, potassium permanganate value, dissolved oxygen, iron, manganese, ammonia, nitrites, nitrates, phosphates, aluminum, etc. Water samples are tested in the physical-chemical laboratory with methods, such as jar-test method, organoleptic test, pH meters, conductivity, turbidity, spectrophotometric methods and classical methods of chemical analysis (volumetric method). Results of physical-chemical and organoleptic analysis of lake water help us to determine the water intake level of the lake as well as make a decision for the most appropriate technology for water treatment.
Keywords: water, parameters, lake, methods, results.
Downloads
Published
How to Cite
Issue
Section
License
Declaration/Copyright transfer:
1. In consideration of the undertaking set out in paragraph 2, and upon acceptance by ANGLISTICUM for publication of the manuscript in the Journal, I/We hereby assign and transfer publication rights to ANGLISTICUM, whereas I/We retain the copyright for the manuscript. This assignment provides ANGLISTICUM the sole right and responsibility to publish the manuscript in its printed and online version, and/or in other media formats.
2. In consideration of this assignment, ANGLISTICUM hereby undertakes to prepare and publish the manuscript in the Journal, subject only to its right to refuse publication if there is a breach of the Author’s warranty in paragraph 4 or if there are other reasonable grounds.
3. Editors and the editorial board of ANGLISTICUM are empowered to make such editorial changes as may be necessary to make the Manuscript suitable for publication.
4. I/We hereby acknowledge that: (a) The manuscript submitted is an original work and that I/We participated in the work substantively and thus I/We hereby are prepared to take public responsibility for the work; (b) I/We hereby have seen and approved the manuscript as submitted and that the manuscript has not either been published, submitted or considered for publication elsewhere; (c) The text, illustration, and any other materials included in the manuscript do not infringe upon any existing copyright or other rights of anyone.
5. I/We hereby indemnify ANGLISTICUM and the respective Editors of the Journal as mentioned in paragraph 3, and hold them harmless from any loss, expense or damage occasioned by a claim or suit by a third party for copyright infringement, or any suit arising out of any breach of the foregoing warranties as a result of publication of the manuscript.
